Muffins - not only are they delicious, but they offer valuable insight into how different foods we eat might alter…
Whether we like it or not, we’re faced with many physical changes as we get older. Wrinkles form, bones and…
Ginger root, or the rhizome of the flowering ginger plant (Zingiber officinale), has been cultivated for millennia for use as…
Casticin, a type of flavonoid, could adjust chemical tags on DNA to stave off gastric cancer, a recent study suggests.…
We often think that taking supplements is a good thing – but what if we consume too much? And could…
A chemical in an essential oil extracted from tree bark might actually reduce cancer growth. Researchers are finding that hinokitiol,…
We’ve long known that what we eat affects the microbes in our bodies. Right now, hundreds of different species of…
Could eating less carbohydrates and more fat relax DNA and boost mental function? Researchers found that a ketogenic diet –…
Extra weight that you may have put on during the holidays could not only appear around your belly, but also…
Could a certain type of sugar undo the failure of an individual’s immune system? New research suggests that immune cells…